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Agri-food technological center

we seek to promote product diversification and the adaptation of production to new national and international markets

About the technological center

we want to incorporate the innovative culture into the strategy of agri-food companies through activities such as: proyectos de innovación, actividades de formación y transferencia tecnológica, puesta en valor de productos agroalimentarios mediante la innovación.

We contribute to improving corporate profitability through the use of innovation, we also seek to encourage product diversification and the adaptation of production to new national and international markets. In this way we contribute through technological development and innovation, to the improvement of the competitiveness of companies.

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